Ric Orlando has always worn many hats. Recently, the longtime Executive Chef of New World Bistro Bar in Albany, NY hung up his apron there to follow other pursuits. Always a chef and foodie, Orlando brings his love of food and flavor to the people through his podcast, We Are Upstate New York, local pop-up events and cooking classes, foodie travel adventures and, now, a line of spices that will take you around the world and back .
Introducing two new Flavor Maker spices for global flavor grilling perfection, as described by Chef Ric:
PERK is an authentically crafted Mexican chile and organic coffee blend accented with herbs, spices and cocoa. It makes an AMAZING crust on steaks and lamb, is awesome in marinades for grilling or roasting veggies, is a killer taco seasoning and oh, yeah, it makes great Chili, too. A 5 oz bottle is enough to rub up 15 pounds of meat or a boat load of veggies! Get yours for summer BBQ Season!
'KESH is my seriously amazing Moroccan spice blend perfumed with over 8 spices. Mix it into burgers, veggie burgers and kefta, of course season a tagine, use it as rub for everything you grill and I like it to elevate every day hummus, too! Get on that train to Marrakesh!
Both PERK and 'KESH are available in 5 oz bottles and 12 oz bulk bags.
Buy the two pack of bottles and save $3.
GET THE WHOLE SET, SAVE $10.
We now offer a set of all Flavor Maker Spices for only $50 (Regularly priced at $10 per bottle!) Give the gift of FLAVOR!
For more information about the other spices in the Flavor Maker line or to order, go to https://ricorlando.com
TIOLITA 