Emeritus Vineyards Announces Series of Online Educational Webinars for Wholesalers and Wine Professionals

Emeritus Vineyards announces an educational webinar series for wine industry professionals on May 14th and May 28th, both scheduled for 11 a.m. EST/2 p.m. PST.

Kirk Lokka, Mari Jones, and David Lattin; Photo credit: Emeritus Vineyards

Emeritus Vineyards is excited to announce that it is launching a series of educational webinars for wine industry professionals beginning May 14th at 11 a.m. EST (2 p.m. PST). The first webinar will feature an exploration of the terroir of Emeritus’s acclaimed Hallberg Ranch vineyard. The seminar will focus on where Hallberg Ranch fits into the Green Valley and Russian River Valley AVAs. The seminars, which will be hosted on Zoom, will include an educational presentation, followed by a Q & A. The webinars will be hosted by Emeritus’s second-generation President Mari Jones, and feature renowned Emeritus Winemaker David Lattin and legendary Vineyard Manager Kirk Lokka. The second seminar is scheduled for May 28th, and will focus on the importance of Pinot Noir clonal selections and how they impact wine styles.

“There is a great deal of focus right now on new ways for wineries to engage consumers,” says Jones. “We feel it’s equally important to connect with our community of friends and partners in the industry. Our vision for these seminars is to be interactive and share knowledge that is useful and informative. And like everything I do, I want them to be engaging and fun.”

The first two webinars will feature David Lattin and Kirk Lokka. Prior to joining Emeritus, Lattin was the winemaker at such noted wineries as Acacia, Kuleto Estate and Merus. Lokka, who has more than four decades of vineyard management experience in Sonoma County, spent 23 years working with Emeritus Founder Brice Cutrer Jones at Sonoma–Cutrer before establishing Emeritus with Jones 21 years ago. During his career, Lokka helped to found, and was a two-time president of, the Russian River Valley Winegrowers association, and was honored for his work at Emeritus by the Sonoma County Winegrowers as the “2017 Grower of the Year.” During the first webinar, guests will learn about the unique terroir of Emeritus’s dry-farmed Hallberg Ranch, with Lattin and Lokka providing insights on their unique attributes, and why they are ideal for Pinot Noir.

Exploring Terroir of a Single Vineyard Wine with Emeritus Vineyards
5/14/2020 – 11 a.m. EST/2 p.m. PST

Discovering Clones in Pinot Noir
5/28/2020 – 11 a.m. EST/2 p.m. PST

To attend the Emeritus Webinars, please click here.  

ABOUT EMERITUS VINEYARDS
Founded by wine industry icon Brice Cutrer Jones, Emeritus Vineyards is dedicated exclusively to crafting estate-grown Pinot Noirs from its two remarkable estate vineyards: Hallberg Ranch in the Russian River Valley and Pinot Hill in the Sebastopol Hills. Totaling 150 acres of Pinot Noir, both Hallberg Ranch and Pinot Hill are dry farmed, making Emeritus the largest dry-farmed estate in Sonoma County. To learn more, visit www.emeritusvineyards.com.

Emeritus Vineyards Announces a New Six-Part Series of Educational Webinars For Wine Professionals

Emeritus Vineyards launches new six-part series of online educational webinars for wine wholesalers and industry professionals July 1st – December 2nd.

Building on the success of its recent webinars for wine professionals, Emeritus Vineyards is excited to announce that it is launching a new six-part series of online educational webinars for wholesalers and other wine industry professionals. Hosted by Emeritus’s second-generation President Mari Jones, and featuring renowned Emeritus Winemaker David Lattin and legendary Vineyard Manager Kirk Lokka, the series of webinars will delve into all things Pinot Noir, with topics ranging from the use of oak to winemaking style, terroir and more.

As a winery exclusively dedicated to dry-farmed, estate-grown Pinot Noir, the Emeritus team will provide their unique perspective during these discussions. Each session is educational, interactive and usually offers some fun debate. The series will run monthly, and will include a post-harvest episode in November that will offer an early assessment of the 2020 vintage at Emeritus, and in the Russian River Valley. Future webinars will bring in other voices from around wine country for even more passionate discussions.

“The response to our webinars has been fantastic, and we are having a lot of fun hosting them,” says Emeritus President Mari Jones. “With many of our trade partner unable to come to wine country right now, our webinars have emerged as a great way to share knowledge and tell our unique story in a very enjoyable and engaging way.”

During the webinars, guests will have the opportunity to talk with Jones, Lattin and Lokka directly. Prior to joining Emeritus, Lattin was the winemaker at such noted wineries as Acacia, Kuleto Estate and Merus. Lokka, who has more than four decades of vineyard management experience in Sonoma County, was a two-time president of the Russian River Valley Winegrowers association, and was honored for his work at Emeritus by the Sonoma County Winegrowers as the “2017 Grower of the Year.” The six-part series of educational webinars begins on Wednesday, July 1st, and all webinars will begin at 11 a.m. PST (2 p.m. EST). The webinars include the following topics:

July 1st
How Winemakers' Choices Impact Wine Style

August 5th
Use of Oak in Pinot Noir: Choices, Styles and Importance

September 2nd
Put a Cork in it! Closures and Their Impact on Wine and Aging

October 7th
Pinot Noir from Around the World: Unique Regions and Styles

November 4th
Vintage 2020: An Early Assessment of Style and Quality

December 2nd
Land & People: Hallberg Ranch from the Perspective of Winemakers

To register for the Emeritus webinars, please click here.

ABOUT EMERITUS VINEYARDS
Founded by wine industry icon Brice Cutrer Jones, Emeritus Vineyards is dedicated exclusively to crafting estate-grown Pinot Noirs from its two remarkable estate vineyards: Hallberg Ranch in the Russian River Valley and Pinot Hill in the Sebastopol Hills. Totaling 150 acres of Pinot Noir, both Hallberg Ranch and Pinot Hill are dry farmed, making Emeritus the largest dry-farmed estate in Sonoma County.