Hoshizaki is thrilled to announce the launch of the Sphere Undercounter Ice Machine. The first machine to make spherical ice in North America, Hoshizaki companies in Europe and Japan have been enjoying ball ice for quite some time. Understanding the demand for unique cocktail design at a reasonable cost, Hoshizaki decided to bring the sphere ice machine here. Now bar owners, restaurants and hotels can have clean, clear 1.8-inch diameter ice balls for amazing cocktail presentation with minimal dilution – and without the mess of ice molds or the high price of third-party ice vendors. Ice is almost always an important part of the preparation and presentation of a cocktail – consider a whiskey pour over a single sphere in an old-fashioned glass. Sphere ice looks beautiful, is more sanitary and is more profitable than any other option in the market today.
The IM-50BAA-Q fits neatly under a bar taking up less than twenty-five inches wide of all-important undercounter space. Having a Sphere Ice machine gives your operation:
• Up to 50 pounds (500 spheres) of ice production per 24 hours
• Built-In storage bin with 36-pound capacity
• Durable stainless steel exterior with easy to remove and clean air filter
HOSHIZAKI is the world leader in the design, manufacturing, and marketing of a wide range of products for the foodservice industry including ice machines, refrigerators, freezers, prep tables, display cases and dispensers. Our attention to detail, continuous innovation, smart application of technology and commitment to the highest standards – ensures that our customers have exceptional quality products. With corporate headquarters in Peachtree City, Georgia and a second manufacturing facility in Griffin, Georgia, Hoshizaki America, Inc. employs over 700 people nationwide. Hoshizaki has been awarded the ENERGY STAR® Partner of the Year – Sustained Excellence multiple years in a row for their continued leadership in protecting our environment through superior energy efficiency achievements.
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